Replacing Salt, Naturally
Ecom's natural flavor enhancers have been used in soup
applications such as consommes, where customers want the health
benefits of reduced salt, yet are still attracted to salty taste.
Using Ecom's NR6916 salt replacer at a rate of about 0.5% achieves greater
salt perception without adding sodium.
Flavor Enhancers
After 15 years of experience in the industry, Ecom created its
own line of natural flavor enhancers. These are yeast based
products that can be used to replace monosodium glutamate (MSG),
increase salt perception, enhance savory notes and create a creamy
texture.
| NR6900 |
Standard MSG replacer |
| NR6914 |
Mildly sweet MSG replacer |
| Salt Replacement |
| NR6916 |
Enhances salt perception, MSG replacer |
| NR6932 |
Potassium chloride salt replacer |
| High Nucleotide Flavor Enhancers |
| NR6926 |
4% Nucleotide flavor enhancer |
| NR6903 |
6% Nucleotide flavor enhancer |
| NR6912 |
8% Nucleotide flavor enhancer |
| NR6901 |
Savory and meat flavor enhancer |
| NR6902 |
Low sodium sweet spice flavor enhancer |
| NR6904 |
Salt perception enhancer |
| NR6906 |
Meat flavor enhancer |
| NR6907 |
Meat flavor enhancer low sodium |
| NR6908 |
Savory enhancer low sodium |
| NR6909 |
Brothy character low sodium |
| NR6911 |
Extra dark roast character enhancer |
| NR6921 |
Savory flavor enhancer |
| NR6925 |
Savory spice enhancer |
| NR6928 |
Broth flavor enhancer low sodium |
| NR6905 |
Beef broth character |
| NR6910 |
Balanced roasted beef flavor |
| NR6917 |
Rich roast beef character |
| NR6924 |
Roast beef character |
| Poultry Flavor Ingredients |
| NR6919 |
Chicken broth character |
| NR6930 |
Rich chicken character |
| NR6934 |
Intense poultry character |
| Cheese Flavor Ingredients |
| NR6915 |
Cheese flavor enhancer |
| Smoked Flavor Ingredients |
| NR6920 |
Hickory smoke character |
| NR6929 |
Char-grilled character |